Sinclair Family Farm is family operated in Placer County, California raising lamb, pork and poultry on our pastures.
We use our own natural fertilizers on our pastures from our livestock and chickens benefiting from non commercial chemicals. Our meats are processed at USDA facilities, where they are vacuum sealed in individual packages. Our eggs are very orange yolked and stand proudly in the pan! Our customers comment on the wonderful taste and beautiful colors of the yolks.
We sell direct from the farm as well as at some local stores and through the Sierra Foothill Meat Buyers Club, delivering a variety of meat and eggs as well as seasonal fruits and vegetables monthly to various locations; no membership necessary, no minimum order. VIsit our website for more information.