Jako Farm is a grass-based farm providing the healthiest food possible without the use of chemicals, synthetic hormones, or antibiotics.
We operate a grass-only dairy, giving the milk the maximum amount of CLA and omega-3s. The cows produce seasonally and are allowed to dry up in the winter months. From this all-grass, raw milk, we make and sell whole milk, cream, skim milk, butter, yogurt, kefir, and cheese. All-grass beef cuts are also available.
Jako Farm also raises other pasture meats, including: all-grass lamb, pastured chickens, pastured turkeys and pastured pork.
Our family farm also includes an orchard and garden, which provides: all-natural strawberries, all-natural apple cider, apple sauce, apple cider vinegar and apple butter, and all-natural garden produce.