Flying Carrot Farm is a small, family-operated farm in the foothills of the coast range in Noti, OR.
We use beyond organic methods, with an emphasis on regenerative pasture-based agriculture, but we are not certified organic. We treat our animals with the utmost care and respect. Those that receive supplemental feed are fed a certified organic, non-GMO verified, raw, soy-free feed tailored to their species’ needs. None of our animals receive antibiotics or hormones. We offer:
Grass fed/grass finished Beef by the whole and half – Our heritage breed Galloway cows are moved daily through our pastures through the grazing season and never given grain, hormones, or antibiotics.
Pastured Pork by the whole or half – In addition to what they forage, our pigs receive supplemental feed and are rotated through our pastures.
Whole Chickens – Our birds spend their entire lives on pasture, protected by electric netting. In addition to plants and bugs they find, they receive supplemental feed.
Eggs – Our layers are also rotated through our pastures in mobile coops surrounded by electric netting. In addition to all the plants and bugs they find on their own they receive supplemental feed.
Grass fed/grass fed Lamb – Our lambs never receive grain of any kind nor do they receive antibiotics or hormones Our lambs are allowed to wean naturally.
Turkeys – Our turkeys are raised on pasture and receive supplemental feed.
Vegetables and Flowers – Beyond organic vegetables and cut flowers available at farm gate.